Oddly enough, since going vegan nearly three years ago I haven’t done anything with gnocchi. In a pan, sautee the garlic and onion in 2 tsp of olive oil until translucent. . this link is to an external site that may or may not meet accessibility guidelines. Did you use canned tomatoes or fresh? Oh my, did it comfort me without weighing me down. Print Your email address will not be published. I almost never skin or seed my fresh tomatoes for soups or sauces if using fresh. Remove from the heat, stir in the fresh basil, and use an immersion blender to blend the whole thing until smooth (or leave a few chunks here and there, if you like). Nothing better than using a soup as the main event! I’m amazed by how creamy this looks! For gluten-free, use gluten-free gnocchi. carrots, onion, spinach, celery ribs, italian seasoning, salt and 6 more. Whether if you’re an expert in Mediterranean dishes or if you just miss the taste of summer, before we begin, let me tell you some quick facts about potatoes, the main ingredients for gnocchi, and spinach as well: To this combination, for extra vitamin intake, you can add garlic. As I discuss at more length in my 30-minute fresh tomato marinara recipe, for dishes that highlight tomatoes I believe in keeping flavors simple. Thanks! shallot, celery, olive oil, carrots, poultry seasoning, vegetable broth and 6 more. would also be a nice addition, but even without any of that, it’s hearty already. Tags:asparagus, carrots, gnocchi, Italian Recipes, pasta, spinach. Check my Instagram for proof later…) Luckily, the recipe only takes about 30 minutes with prep, so it’s quite easy to make on a whim! It's simply amazing! * Percent Daily Values are based on a 2000 calorie diet. I'd be happy for you to share them for any non-commercial purpose but please make sure to link back to the original post and give credit where it’s due. Add broth and tomatoes, turn heat to high and bring to a boil. I used canned crushed tomatoes for this. An affiliate link is a link in which advertisers have agreed to pay a commission should a purchase be made from that click-through. There are no words to describe the gnocchi in this soup other than BUTTERY (drooling emoji). Have you ever tried making gnocchi soup? , That being said, this recipe will not only be super delicious and nourishing but also very healthy! Add the garlic, red pepper flakes, and ground black pepper, and cook for about 60 seconds more, until fragrant. never tried gnocchi soup before, but this one is super good! EatingWell may receive compensation for some links to products and services on this website. Any thoughts? We just got our first real snowstorm of the winter and I am so craving another bowl of this hug in soup form, A.K.A. Bring the whole thing to a boil, then reduce it to a simmer and cook uncovered for about 10 minutes. Here's why we should all lean in harder and embrace our comfort-food cravings. I turned this into a creamy tomato gnocchi soup concoction by blending together the tomatoes with the olive oil base using my immersion blender. Here is some guidance from a registered dietitian on foods and drinks that may help you feel just a little bit better if you get sick with COVID-19. Add mushrooms and garlic and continue cooking and stirring until softened, about 4 minutes more. Hope you enjoy! *facepalm* Now that I know, you better believe I’ll be whipping this up. Check out the creamy roasted tomato sauce recipe I have on the site for a fresh option. Consult a doctor for medical advice, treatment or diagnosis. January 14, 2019 By Shannon @ Yup, it's Vegan 10 Comments. Sausage Gnocchi Soup Slender Kitchen. Required fields are marked *. Naturally creamy and flavorful thanks to the goodness of garlic, heart-healthy olive oil, and tomatoes! Stir in Italian seasoning, salt and pepper. And if you used fresh, did you skin and seed them first? Stir the cooked gnocchi into the soup. 3 tablespoons extra-virgin olive oil, divided, 1 (15 ounce) can no-salt-added diced tomatoes, 1 cup 1 (17 ounce) package shelf-stable gnocchi or (12 ounce) package frozen cauliflower gnocchi, © 2020 EatingWell.com is part of the Allrecipes Food Group. Cook for 5 minutes. I’m legitimately headed to the store after this to grab some basil. Yes, that may be the only accurate way to describe it. You could also add some spinach or kale which have high protein-calorie ratios. Chicken Gnocchi Soup The Recipe Rebel.

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