. In a hurry? When you sink your teeth into these incredible bars, you won't believe that they are actually so much healthier than other versions. Transfer the sauce to a large measuring cup to cool while you make the crust. Thanks for trying this recipe and for coming back to leave a comment + star rating, Stacey. I baked and refrigerated them. I am SO glad you loved them! Bake the crust until golden brown which is around 12 minutes at 350 degrees F. Second Step: Make the sugar free sweetened condensed milk by bringing the heavy cream, butter, and sweetener to a gentle boil. I'm sure you are well aware of the fact when you try to eat healthily, there are days when you feel like you have to give up stuff. My family loves magic cookie bars so I gave this recipe a shot. The kitchen has always been a joy filled place in my life. . (No one wants scrambled yolk in their magic cookie bars). shelley, Ahh that makes me so happy to hear, Shelley! 10 Mason Jar Salads to Meal Prep This Summer. So glad you love this recipe. I made them tonight! Place in oven (still at 350°F) and bake for about 30 minutes, until edges are browning a bit. These keto low carb magic cookie bars are easy to make. Note: It helps to spray the bottom of the pan before putting in the parchment paper, to secure it. <3. Has anyone tried swapping almond flour for the coconut? Thanks for another yummy, healthier, sweet treat recipe I don’t feel guilty about giving my kiddos. Wow, I think I didn’t let the coconut milk reduce enough but it was a gooey heaven. I’m not sure if I did something wrong, but the bottom layer (Coconut flour crust) was extremely dry and crumbly, and is detached from all the other layers. Let me know if you try it! You can add in extra ingredients or leave them exactly as I have written. A-L-S-O, you know when you think about really hard things like rocket science? Thanks for sharing! And, actually, I like your version better! It’s just a little press-in crust action, mix some coconut milk and honey until it gets nice and thick and then pour it on top with a  few sprinkles of other yummy stuff. Cut bars into 16 squares and dig in! If you’re in a rush you could put the bars in the freezer for an hour instead. Sprinkle the chocolate chips evenly over the condensed milk, then the flaked coconut, and then the pecans. Using maple syrup might work, but it also might make the condensed milk too liquidy. If you make these healthy magic cookie bars please be sure to leave a comment and star rating below letting me know how they turn out. GO YOU. Wrap them with plastic wrap and put them into an airtight container. If you are in a hurry, you can also slowly pour the liquid over the egg yolk and whisking as fast as you can. Cool completely and chill in the fridge before serving or the crust can crumble. I won’t lie to you, they can be a little tricky to NAIL DOWN. You’re so welcome, Morgan!! Have a question? YUM. Absolutely delicious! I’m so glad these bars were a hit. Right. Yes, you can freeze this cookie bars recipe if you want to. Ingredients in Magic Cookies Coconut Cream - Coconut cream is the thick part of coconut milk. It's nice to make a double batch and have them ready for last-minute dessert ideas. Bake at 350 for 20-25 min. Absolutely delicious! Combine all ingredients for the crust in a large bowl and press firmly into the prepared pan. The low carb condensed milk will be a light golden brown color and will thicken up enough to coat a spoon when it's done. Even in the midst of dieting and weight loss food should bring JOY. Revised and Republished October 23, 2019. Any leftover bars should be wrapped or placed in a sealed container. Preheat oven to 350°F and line a square (8×8) glass baking dish with parchment paper. Haha I would eat them too! Fourth Step: Assemble the cookie bars by sprinkling coconut, chocolate chips, and walnuts on top of the crust. Thanks for making it and for coming back to leave a comment + star rating. You need condensed milk. 16 servings in an 8×8 is 1/2 inch by 1/2 inch… Last month I went to Isaac’s school for a holiday celebration and as luck would have it a parent had brought in Magic Cookie Bars for the teachers. These vegan friendly paleo magic cookie bars are a healthy remake of the classic! Another option is to give these cookie bars out to friends that lost a loved one, a new mom, or even a new neighbor that just moved in. Lake Stevens, WA. Modified: Nov 12, 2020. I have lost over 50 pounds and enjoyed every bite. Drizzle condensed milk over the top. It means the world to me! Thank you! Make sure you don’t miss new low carb keto recipes by getting email updates! Your feedback is so helpful for the EBF team and other EBF readers! I’m not 100% sure because I’ve only tried it with almond flour, but feel free to experiment! Jussss like that you are D to the O-N-E. Protip though: make sure to let these babies set OVERNIGHT to achieve OPTIMAL coconut milk set-age (is that a word?). I really appreciate it. Meanwhile, make the sugar free condensed milk. Hey Kris – Yes, I think walnut or oat flour would work just fine as a replacement for the almond flour. I’m so glad you tried this recipe and loved it. Let me know how they turn out if you try them. I hated I had to let them cool for so long- haha. I know what chocolate chips to use but how much and what kind of sweetener would I use? Having tasted the classic version only a day or two before I made this variation, I can honestly say they look and taste like the real deal. Slowly drizzle the condensed milk over the top, then back for 20-25 minutes at 350 degrees. Did you assemble AS SOON as the crust was out of the oven? BOOM. into your kitchen, so that the crunchy-creamy-sweet-crispy cookie bar magical-ness can be dancing down your healthy-dessert-loving-tongue ALL. Remove from oven and cool for 30 to 60 minutes on a cooling rack. Magic cookie bars really do taste like magic. Love your recipes . My partner and I devoured these! my daughter is sensitive to almonds These look perfect! Hi Diane. Awesome. I would love to try this recipe, it looks so good but I don’t have coconut flour and where I live it is not easy to get gluten free products. Sadly I didn’t see the part about the coconut flour until after I mixed the coconut oil, honey and coconut flour. ★☆. and delicious! Ahh this makes me so happy to read, Sarah! Love this recipe? Craving more keto desserts? In a large bowl, using an electric hand mixer, beat the remaining 3 Tbsp of honey with the coconut oil until smooth and creamy. Were you using regular canned coconut milk to make the sweetened condensed coconut milk? At the end of the day you really aren't giving up anything, but instead, you are giving yourself health instead! That's way better than junk food, in my opinion. If you guessed “Magic,” welllll, you get an EXTRA Paleo Magic Cookie Bar. Chocolate Paleo Magic Cookie Bars with Strawberry, Gingersnap chocolate paleo magic cookie bars. If you love this classic treat but want a healthier version you've come to the right place. I think it’s supposed to be a more wet-type dough. Let me know if you do and how the bars turn out! Leave a comment & 5-star rating right here! They turned out beautifully – and that condensed coconut milk is amazing. Like what you see? Who do you think I am, do I have all the time in the dang world. My mom used to make them and they were one of my favorite holiday baked goods. These keto magic cookie bars are perfect for picnics, family gatherings, or a quick and simple dessert option. Consuming one billion paleo magic cookie bars is BASICALLY what my life goals look like. Hi I don’t have coconut sugar so can I sub maple syrup? I’m sorry, but coconut flour and regular flour are SO different, so you really can’t change them 1:1. PROBABLY! Let me know if you try it and how the bars turn out!! My dad requested a healthier version of magic bars, and I think this recipe looks like the perfect fit. So so good! Omg they came out SOOO good!!! I was stumped as to why it was so dry and not wet and sticky. OMG dangerous- I keep telling myself it’s mostly good fat. Sounds like the crust cooled before you put the layers on! First the sweetened condensed coconut milk- omg just sipping it with a spoon! I’m keeping my fingers crossed that these turn out…only time will tell. I love any easy sweet bar recipe. Remove from heat and cool slightly. Enjoy! Coconut flour typically requires more liquid so I’d probably use less (maybe 1/2 cup instead of 3/4 cup)? Let me know how they turn out for you if you make these bars. No matter when you serve them, I am confident they are going to be a HUGE hit with everyone who tastes them. Thank you for letting me know! Remember those bad boys? This recipe looks wonderful! Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List! Your email address will not be published. I’m so sorry so hear that they burnt that quickly. Remove from oven and cool on a wire rack. Which means I kind of just want to be you. Looking forward to trying this yummy desert! Your email address will not be published. Feel free to be unique to your own tastes when you make these keto magic cookie bars! Unlike the chocolate paleo magic cookie bars, gluten free magic cookie bars, or pumpkin spice paleo magic cookie bars, This recipe for magic cookie bars doesn’t have any crazy ingredients. Keep them in an airtight container in the fridge. Omg made them yesterday, saw them on your instagram ! I know, that’s definitely the hardest part is waiting for them to cool!! I so appreciate it! Thanks for making them, Danielle.

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