Hiya! Thanks again ! And don’t forget key lime pie! Well, this recipe is that cake with a key lime makeover! Im unsure to use Jello gelatin or Jello pudding. 1/3 cup key lime juice (or lime if you do not have key lime) I just took it out the oven, I have to wait ’til tomorrow to eat! If there is one thing I cannot resist, it’s a lemon or lime dessert. It was so good that it stuck in my head and I could not release it until I made one myself! These simple and spectacular Southern cakes deserve a comeback, These sides will be the real stars of Thanksgiving dinner. I love keyline cake, but I personal think it’s to much oil, please let me know it’s to gooey when I make it. #bomb-digity!..im putting the pic of the cake on Facebook. Reduce the speed to low and beat in the cooled white chocolate mixture until completely combined smooth. Sweet! Preheat oven to 350°F. This no-bake cake makes the most stunning centerpiece on your table, thanks to layers upon layers of fresh Key lime, pistachios, luscious cream cheese filling, and shortbread cookies. Cakes stress me out. Will try my own on a Sunday. Photo: Jody Horton, Credit: **Did you make this recipe? Delicious cake ! This post is sponsored by Challenge Dairy. Subscribe To Be Among The First To Receive New Recipes & Videos. Your video ingredients dont match what is listed. But I still know it’s there…. I think I’ll try a very mild version of your recipe. Add the flour in three additions, alternating with the buttermilk, beginning and ending with the flour, scraping down the bowl as necessary. 2 tbsp. ½ cup pineapple juice Set very well. I hope you enjoy yourself while you are here and visit often! It takes just a few minutes. Yummy cake save! To make the crust blitz the gingersnap biscuits and sugar in a food processor until they resemble  breadcrumbs, with the motor still running carefully pour the butter down the spout of the lid and process until the butter is fully incorporated and the crumbs look like wet sand. I just made a copy of the recipe . Craving Key Lime Cheesecake? Can you use a butter cake mix to make this cake? Blend with a fork. I am citrus mad when it comes to dessert and much prefer over chocolate. March 17, 2012 • Alaska from Scratch, Cakes & Pies, Desserts, Holidays & Occasions, Recipes, Seasons, Spring, Summer, Weather: 26 degrees, sunny Hot tip: Grab the bottle of Key lime juice instead. It may seem weird that I started with a lemon cake mix, but this cake doesn’t taste like lemon, or even like lemon lime cake. This one is so good. Of Lime Jello, only found 3 oz. I love a cheesecake but like a firm crunchy bottom, not a fan when it goes soft and soggy, I’ll have to give this recipe a try. 2-3 tsp. window.mc4wp.listeners.push({ If you are a key lime fan too be sure and try these key lime bars, key lime cookies and key lime pie ice cream for more key lime goodness! Jamie Vespa, Credit: My life is a contrast in terms: me, trying to eat well, working out hard, then baking a cake. This looks delicious and refreshing in this hot weather. I’ve eaten it since I was a child (it’s my dad’s favorite). Nothing cools down a steamy day like a scoop of homemade ice cream. This key lime cake is so good because it's made from scratch using fresh key limes. This key lime cake is one of the best you’ll ever make, I promise. I used lemon, but you can use vanilla instant pudding mix also. * Disclaimer: All nutrition information are estimates only. She didn’t. Query– in the method it says add the lime juice, lime, 120ml of cream– do you mean lime zest? This key lime cake is made without gelatin, which I know a lot of people are looking for. Hope you love the cake! Happy Birthday! It does start with a cake mix, but the secret is safe because no one will ever know, as long as you bury the box in the trash. Grease and flour two 9-inch round cake pans.\n2. An EASY Key Lime Butter Cake is a cake that explodes with lime flavor. If you happen to be able to find a key lime cake mix (a few brands make it as a specialty flavor once in awhile), you can use that too. Please see disclosure policy here. It is probably my all time favorite cake!! Happy St. Patrick’s Day! Just made this recipe and OMGGGG…my cake came out perfectly.

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