Try developing colitis and having an attack which sends you into 2 days of hourly diarrhea, migraine and fever whenever you so much as look at something with flavour. I love spicy food, but over the last 3 months I've noticed a huge decline in my tolerance for spicy food. If you simply experience some sweating or a runny nose upon eating spicy foods, it's more likely that you have a food sensitivity or gustatory rhinitis, instead of an actual allergy. You can now enjoy foods that aren't so hot. Seriously though, tolerance is learned, so the best thing to do is push your (current) limits a lot, progressively getting hotter and hotter. Actually I don’t even know if I can taste it, because I end up in a bit of pain. Now I think - maybe my friend Libby is right. These affect 15% (1 in 7). Danielle Hill has been writing, editing and translating since 2005. Moreover, eating spicy foods for dinner can cause more trouble in most of the people. It usually only has a bit of a kick for me, was too spicy and I had to dilute it with a crap ton of rice, and eat it over two sittings. It can be difficult to know whether you have a food intolerance as these are general symptoms that are typical of many other conditions. Even the mildest of things, like the salsa at the bar near my house used to be really mild, was pretty spicy tonight. Many Thai sauces contain peanuts or powdered, dried shellfish in addition to chilies. Did you take any anti-biotic recently? While it's most common to have sensitivity to spicy foods, it's also possible to have an allergy. Why the sudden decline in tolerance? Copyright © 2020 Leaf Group Ltd., all rights reserved. Various peppers, from cayenne to paprika, can cause allergic reactions. But the truth is - your body has been struggling with it for most of your life. At first I thought it was that fruit juice from the new juice bar, but I haven't had any for a week and I'm still getting the stomach cramps. Clemson Cooperative Extension: Food Allergies, "Allergy"; Characterization of Allergens in Plant-derived Spices; C. Ebner et al; 1998, "International Archives of Allergy and Immunology"; Bell Peppers Express Allergens Depending on the Horticultural Strain; E. Jenson-Jarolim, et al; June 1998, The Food Domain of Michigan State University: Ethnic Foods and Food Allergies, University of Maryland Medical Center: Anaphylaxis, "American Family Physician"; Manifestations of Food Allergy; Scott H. Sicherer; January 1998. New comments cannot be posted and votes cannot be cast, Press J to jump to the feed. You're not pregnant are you? I don't think it's the spice, I think it's because you're eating grease filled fast food yo. . Chinese XO sauce contains a mixture of seafood as well as spicy chilies. What's to loose? While plenty of Thai curry aficionados delight over blazing hot peppers, others find that spicy foods cause unpleasant reactions such as profuse sweating. Wheat sensitivity is frequently confused with Celiac (Coeliac) disease and Gluten intolerance. In addition, many Asian cuisines prepare spicy dishes in oils derived from peanuts or other seeds or nuts, which can be common allergens.

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