Bake for 20 to 25 minutes or until golden brown. Divide in half; wrap in waxed paper. 31.3 g this link is to an external site that may or may not meet accessibility guidelines. Toll House Chocolate Chip Cookies. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. You may be able to find the same content in another format, or you may be able to find more information, at their web site. COMBINE flour, baking soda and salt in small bowl. Fold in chocolate chips and nuts (if using). Cool in pan on wire rack. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! Stir in morsels and nuts. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.

Add eggs, one at a time, beating well after each addition. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Gradually beat in flour mixture. Add eggs one at a time, beating well after each addition; gradually beat in flour mixture. In a large bowl, using a hand mixer, beat butter, granulated sugar, brown sugar, and vanilla extract until creamy. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Ruth Graves Wakefield owned the Toll House Inn in Whitman, Massachusetts and was renowned for her scrumptious home cooking. You may be able to find more information about this and similar content on their web site. This is the famous, back-of-the-bag, chocolate chip cookie recipe. Add eggs, one at a time, beating well after each addition. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. But we did make a few extremely tiny changes to our method. The chocolate chip cookie that started it all! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. MyRecipes may receive compensation for some links to products and services on this website. MyRecipes.com is part of the Allrecipes Food Group. DIRECTIONS. The formula is … MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. DIRECTIONS. Shape each half into 15-inch log; wrap in waxed paper. Stir in morsels and nuts. And for more chocolate chip cookie content, check out our Quest To Make The World’s Most Perfect Chocolate Chip Cookies. Yes. PREHEAT oven to 375 degrees F. COMBINE flour, baking soda and salt in small bowl. Preheat oven to 375° and line two large baking sheets with parchment paper. Wine And Spirit Tags Are Perfect For Holidays, 5 Masters Tournament Recipes To Make At Home, 23 Healthier Ways To Eat Pumpkin This Fall.

Bake for 9 to 11 minutes or until golden. Refrigerate for 1 hour or until firm. SLICE AND BAKE COOKIE VARIATION: Prepare dough as above. This content is imported from {embed-name}.

Wanting to please her guests with a new dessert, she added nuts and chunks of semi-sweet Nestlé chocolate to her cookies, which were served with ice cream… and the iconic treat was born! In a small bowl, combine flour, baking soda, and salt. Makes 4 dozen bars. © Copyright 2020 Meredith Corporation. Total Carbohydrate BAKE for 9 to 11 minutes or until golden brown. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Have you made this recipe? Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it Wakefield's cookbook, Toll House Tried and True Recipes, was first published in 1936 by M. Barrows & Company, New York. Delish editors handpick every product we feature. They were a hit with the family and didn’t last more than one day. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Drop by rounded tablespoon onto ungreased baking sheets. 10 %, (12 ounce) package semisweet chocolate morsels (I recommend Whole Foods 365 Brand), Nestle Toll House Chocolate Chip Pan Cookie, Nestle Toll House Chocolate Chip Cookies (High Altitude). Add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. By Delish Editors. Everybody understands the stuggle of getting dinner on the table after a long day. This famous classic American cookie is a treat no matter what the age or occasion.
COMBINE flour, baking soda and salt in small bowl. PAN COOKIE VARIATION: Preheat oven to 350° F.  Grease 15 x 10-inch jelly-roll pan. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl. COMBINE flour, baking soda and salt in small bowl. Gradually beat in flour mixture. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Enjoy it with a glass of cold milk. You may be able to find more information about this and similar content at piano.io, 4 Reasons To Stay Inside & Bake All Weekend, Marshmallow Fruity Pebbles Dessert Lasagna. Prepare dough as above. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies.
This is the famous, back-of-the-bag, chocolate chip cookie recipe.

Add eggs, one at a time, beating well after each addition. Using a small cookie scoop, scoop cookie dough onto baking sheets at least 2” apart. Rate it below and let us know what you think. FOR HIGH ALTITUDE BAKING (5,200 feet):  Increase flour to 2 1/2 cups. 2 cups (12-oz.

Add flour and mix until just combined. Yes. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 minutes. The formula is straightforward, easy, and never disappoints.

This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. The 1938 edition of the cookbook was the first to include the recipe "Toll House Chocolate Crunch Cookie" which rapidly became a favorite cookie in American homes. * May be stored in refrigerator for up to 1 week or in freezer for up to 8 weeks. Offers may be subject to change without notice. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. pkg.) Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. BAKE for 9 to 11 minutes or until golden brown. We may earn commission from the links on this page. Add eggs one at a time, beating well after each addition. Loved these cookies. Combine flour, baking soda and salt in small bowl. Drop by rounded tablespoon onto ungreased baking sheets. Quest To Make The World’s Most Perfect Chocolate Chip Cookies. Jun 5, 2020 Amanda Gryphon.

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, Back to Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies.

Spread into prepared pan.

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