I’m Lyuba Brooke, mother of 2, the cook, recipe developer, photographer, and author behind willcookforsmiles.com. This is a homemade tomato soup made with roasted tomatoes, lots of veggies, fresh basil and a … This is a silly question since most of the country is covered in snow right now. Don’t forget to sign up for email, so you won’t miss any new recipes. GET THE LATEST DELIVERED STRAIGHT TO YOUR INBOX! Filled with pillowy potato gnocchi and topped with Parmesan, it’s the stuff dreams are made of. Yes, please! Creamy Tomato Gnocchi Soup Prep time: 10 minutes Cook time: 60 minutes Makes: 4-6 servings. Serve with chopped basil and Parmesan cheese (if desired; not required). Required fields are marked *. Meanwhile, preheat a pot on stovetop over medium heat. Add it to the veggies. Thank you so much ! Apple cinnamon already had it's moment. When done, remove from the heat and use an immersion blender to puree the soup until creamy. This soup can easily be made GLUTEN FREE too! This is a homemade tomato soup made with roasted tomatoes, lots of veggies, fresh basil and a touch of cream. You can skip adding gnocchi to your soup or add a different kind of noodle if you so wish. Oh boy ! My name is Felicia. Saute until some of the moisture has been released - about 15 minutes, stirring to prevent any sticking. Chop the basil leaves. 2 tbsp grated Parmesan + more for topping. Guys, this tomato soup on its own was super tasty, but add some gnocchi and fresh basil…this stuff was amazing. Ingredients 28 oz. Stir and cook for about 15 minutes. The only difference is much less humidity, which I always welcome. These turkey meatballs are packed with pineapple, roasted to perfection and served in a sweet and sour sauce. If you don't have fresh, homegrown tomatoes on the ready you can certainly make a tomato soup just as delicious using only canned ingredients. In a large soup pot over high heat, melt the butter then combine the crushed tomatoes, cherry tomatoes, shallot and garlic. I also like to use College Inn® Chicken or Vegetable broth in my soups. Peel, smash, and chop garlic. _______________________________________________________. Today we are making a quick trip to Republic City to try some of the noodliest noodles in the entire Earth Kingdom. Add salt, sugar, and basil. Forget pumpkin spice. I don't know about you, but I'm hyped for 2020 Soup Season. There was a chill in the air this morning... which could only mean one thing: SOUP SEASON IS HERE!! When you make a purchase through an affiliate link on my site, I may earn a little bit of cash on the side (at no extra cost to you) to help keep my kitchen running. Especially the kinds like Campbell's that are super acidic and lack a rounded out flavor. And this tomato basil gnocchi soup is easy comfort food at it’s finest. Unless you use fresh tomatoes, which might take a few hours more, this soup is ready in less than an hour. Usually, we are having some mild 50s/60s weather in January but this year is different! Easy recipe for Popplers from Futurama - seasoned with sentience! This recipe is the creamiest, coziest tomato gnocchi soup you can imagine! Add some oil for cooking and add diced onion and carrots. Add the basil, canned tomatoes and their liquid, broth, kosher salt, and black pepper. During these chilly days, you can really tell who are the true Floridians and who are the northerners that moved down here. That’s where the gnocchi comes in. Whenever possible, I like to make my soup into a meal, and regular old tomato soup isn’t quite meal-worthy. Season with salt and pepper, to taste. The opinions and text are 100% my own. Don’t be scared by the word “homemade” though. Made for me and my son ! var ts=document.getElementById('ti-pixel-tracker'); var axel = Math.random() + ""; var num = axel * 1000000000000000000; var ti=document.createElement("img"); ti.style.display="none"; ti.src="https://tracking.tapinfluence.com/trk/K0luT/936uY/p.png?p=bz66M" + String.fromCharCode(38) + "i=hsIkn" + String.fromCharCode(38) + "ord="+ num + String.fromCharCode(38) + "s=" + encodeURIComponent(document.referrer); ts.parentNode.replaceChild(ti,ts); new TAP.CogFrame('/v1/cogs/237e80a0-51ee-11e7-aa80-22000a66c666/comments').drop({"program_id":"237c66c6-51ee-11e7-aa80-22000a66c666","post_id":"1089e24a-8214-11e7-8ea0-22000a7d00a4","host":"api.tapinfluence.com","apiHost":"api.tapinfluence.com","sort_order":"desc","limit":"20","offset":"0","sort_by":"created_at","protocol":"https://"}); This is a sponsored conversation written by me on behalf of College Inn®. Add the white wine vinegar and saute until evaporated. Floridians wear fleece hoodies, fur, hats, gloves, and scarfs. I want soup scented candles and I want them NOW! Unless of course, you are in the tropical climate like I am and January for us is just another warm month. Stir in the grated Parmesan, heavy cream, basil and goat cheese. All images and text ©Lyubov Brooke for ©Will Cook For Smiles. **If serving all the soup right away, cook all the gnocchi in the soup. Mince the garlic. Preheat the oven to 425 and lightly grease a rimmed baking sheet. Just use GF flour to thicken the soup and use GF Gnocchi. This is a sponsored conversation written by me on behalf of College Inn®®. Click here to learn how to make easy homemade gnocchi with our Gnocchi Kit. December 1, 2017 at 8:29 am. WE ACTUALLY HAVE BEEN FREEZING! So how is the weather in January? I'm a home chef on a dime but I'm never actually hungry! Chop the onion. Reply. Classic tomato soup is only made better with the addition of soft, fluffy potato gnocchi. November 30, 2017 at 3:03 am. Alternatively, transfer the soup to a blender and blend until smooth - do not overfill the blender, work in batches if using this method. Looking for tonight’s dinner inspiration? Unless, you throw some fluffy potato gnocchi into the soup…that’s much better! Click here to learn how to make homemade gnocchi from scratch. Add the gnocchi and cook for 3 to 4 minutes until they float, stirring occasionally so they don’t stick together or to the bottom. Joanne Bruno says. It’s freezing out there! If using a stand up mixer, transfer blended soup back into the pot. The opinions and text are 100% my own. You can skip adding gnocchi to your soup or add a different kind of noodle if you so wish. Drizzle with some olive oil and sprinkle some oregano over tomatoes. They blend the most flavorful herbs and spices into their broths giving your soup a deeper, richer flavor. ***If you decide to try this recipe, show off your final dish using #CollegeInnBroth on social media! It’s quite exciting that they make gluten free gnocchi because it’s one of my favorite comfort foods. I love gnocchi so much more that pasta. Classic tomato soup is only made better with the addition of soft, fluffy potato gnocchi. If you only plan to eat a couple of servings at first, cook a portion of gnocchi in soup as needed. Add roasted tomatoes to the pot and mix well. Your email address will not be published. I also get so few chances to make my favorite soups since it’s mainly a cold weather dish. Return to a simmer over medium heat. *The Starving Chef is a participant in the Amazon Services LLC Associates Program. Food is art & I intend to play with it. crushed tomatoes, canned 10 fresh cherry tomatoes 1 shallot, finely chopped 2 T garlic, minced 1 T butter ¼ C white wine 1 t red pepper flakes 3 C chicken broth 1 C heavy cream Your email address will not be published. Cover and bring the pot to a simmer for about 30 minutes, stirring occasionally. Yes, the temperatures at night have actually dropped below freezing. Chris Grove says. Chop the onion. Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations. Add gnocchi and cook until they start to float up. Mount Pleasant, PA 15666, Log in to have access to Delallo’s materials…. With everyone staying at home more, there's going to be high demand for cozy soup recipes all winter. Continue to stir until the goat cheese is melted. It’s time to take full advantage of this cold weather by wearing all my cute winter boots and making soups. It makes me sad but I can’t stop. Lucky for him, the weather has taken a turn in his favor. Please do not use my images without prior permission. Especially the kinds like Campbell's that are super acidic and lack a rounded out flavor. Add the onion and sauté for about 4 to 5 minutes, until translucent. Stir in heavy whipping cream. Have to add this into the mix. With plenty of ripe tomatoes to work with, this end-of-summer soup was exactly what we needed. Learn how your comment data is processed. Reply. Use an immersion blender to blend the soup until smooth (or your desired level of chunkiness). Enjoy. My husband specifically requested tomato soup earlier this week when it was still nearly 90°F out. Add the gnocchi and cook for 5-8 minutes (or according to the instructions on the package). DIRECTIONS. Season with red pepper flakes, salt and pepper, to taste. Place tomatoes in the cookie sheet, in one even layer. I buy a new pair of boots almost every year but get so few chances to show them off. Mention @willcookforsmiles and tag #willcookforsmiles. Bring to a boil, then reduce heat and simmer 15 minutes. Notify me of follow-up comments by email. It’s really simple and doesn’t take much time at all. Tel: 1 (877) 335-2556 E-mail: onlineorders@delallo.com, George DeLallo Company: 1 DeLallo Way, Turns out, tomato soup is quite delicious when it's made from fresh tomatoes and packed with potato gnocchi. (Yes, I have seen people wear fur in Florida!) - because when my husband requests a meal, it's basically assumed I'm going to be super extra about it. Nothing takes away cold weather blues like a big bowl of homemade tomato soup and a grilled cheese dunked into it. In a medium pot, heat the olive oil over medium heat. putonyourcakepants.com/2016/11/07/italian-tomato-gnocchi-soup My passion is sharing delicious meals for everyone to try. This site uses Akismet to reduce spam. I find that gnocchi adds much needed texture to tomato soup. Personally, I can't wait! Add the garlic and red pepper flakes; sauté 1 minute until fragrant. Watch your inbox for the latest products, promotions, recipes and giveaways. Deglaze the pot with the wine and scrape up any browned bits on the bottom of the pot. I actually didn't used to like tomato soup - though as an adult I realized I didn't like canned tomato soup. In a medium pot, heat the olive oil over medium heat.

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