Preheat oven to 350°F. I’ve never seen apples packaged this way, what a fabulous idea ~ I can’t wait to see what you come up with this week! Spread about 1-2 Tbsp onto each piece of puff pastry. Trust me when I say it is totally worth picking up a bottle to make this recipe. If you prefer a more GOLDEN color to your tart, beat an egg yolk and brush it onto your tart before baking. Thank you for supporting Shugary Sweets! Your email address will not be published. Oh my gosh, … Your email address will not be published. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Whisk together the other half of the brown sugar and the melted butter. There wasn't a leftover in sight when I serve this. I used fat free cream cheese to cut down on the calories and fat even more... was delicious. It’s the rum extract and nutmeg. Cool on a wire rack. Using puff pastry and apple rings you’ll LOVE whipping up this treat and impressing your family and friends. Unfold the thawed pastry sheet on a rimmed baking sheet lined with parchment paper. Next, mix the cream cheese filling, fill the tart shell, and bake. https://www.allrecipes.com/recipe/232569/apple-cheesecake-pie Place one apple ring onto each piece. Required fields are marked *, Hi There! Serve these the same day as baking for best test. I’ll keep my eye out for the rings! Ideal for fall, this tart has a pastry crust that encases a cream cheese layer topped with fresh apples and a cinnamon-scented pecan streusel. Grab a cup of coffee (or beverage of your choice) and stay with me awhile. I’ve never seen them in my grocery store, but I’m definitely going to ask about them next time! Make sure your baking pan has sides to it! Definitely will make this again. And I still can’t decide which way I enjoyed them more…dipped in caramel or chocolate! This Apple Cream Cheese Tart highlights the flavors of the holidays with an enticing combination of apples, nutmeg, and rum extract! In a large bowl, cream butter and sugar until light and fluffy. Oh my gosh, those were so good. Then drizzled with a homemade caramel sauce. This is very good. My kids would love them. PS. —Mary Anne Engel of West Allis, Wisconsin, Bavarian Apple Tart Recipe photo by Taste of Home. I love your feedback! This is a great recipe. Cut the puff pastry into 9 equal sized pieces. Please enable JavaScript in the browser settings and try again. Wasn't MY cup of tea, but if I was expecting company who I knew was a huge fan of apples, I MIGHT pull out this recipe again...speaking of tea -- that would probably been good with this! Cool. Sprinkle with powdered sugar and enjoy. They are perfect for baking–or snacking! These apple rings are fantastic! Love the eggnog flavors in the cream cheese! Fold the puff pastry lengthwise on top of the apple slices and roll up. Home Recipes Dishes & Beverages Pies Apple Pies. Now’s a good time to hop on the treadmill, burn a few calories BEFORE you even take one bite, haha! Spread a generous spoonful onto each pastry square. Roll pastry to 12-inch circle on lightly floured surface. I have a girls night coming up, and this looks like the perfect dessert! The powerful flavors of rum and nutmeg shine in this apple fritter. You’ll love that gooey cream cheese center. Finally, gild the pie with sautéed tart apples, and paint them with melted apple … I am a SUCKER for any apple desserts…especially when cream cheese is involved! Press onto the bottom and 1 in. up the sides of a 9-in. All Rights Reserved. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Caramel Apple Cream Cheese Pie is made with a graham cracker crust. PHILADELPHIA Cream Cheese, softened. Make crust: Preheat oven to 400°F. Do Not Sell My Personal Information – CA Residents, 1 package (8 ounces) reduced-fat cream cheese, 4 cups thinly sliced peeled tart apples (about 4 medium). Please leave a comment on the blog or share a photo on Instagram. Blend in sour cream. Cut the pastry into 9 pieces. There’s something sneaky inside this apple cream cheese tart. Welcome to my blog! Yep. Bake for 20-22 minutes until golden brown. It was a delicious "mistake". Those apple rings are so fun! Beat in egg and vanilla just until combined. Bake 15 minutes. The star of this Apple Cream Cheese Tart are the beautiful Apple Rings. No more box mixes! This will the your go-to recipe this holiday season! This site requires JavaScript. Spread over crust. Privacy Policy. In a large bowl, beat cream cheese … And it would go great with this tart too . Once these are done cooking, you’ll wonder if they are done, as the melted butter and sugar will be all over the pan. Allow to cool about 5 minutes on pan, then transfer each piece to a serving plate. Haha, this is why we are the Crunch Pak girls . My name is Aimee and I’m the author here behind Shugary Sweets! Separate slightly on the baking sheet. Suggested Products. Today I’m sharing an EASY (yes E-A-S-Y) dessert idea. It’s a take on my last name. My family would love these! Garnish with cinnamon sticks tied with orange peel just before serving. up the sides of a 9-in. Wrap outside of 9-inch-diameter springform pan with 2 3/4-inch-high sides with foil. Combine all ingredients in large bowl. The cream filling tasted very good with the tart apples we picked. Arrange the apple slices vertically on half of each puff pastry and sprinkle cinnamon on top. This is such a delicious idea for fall! Connect with me on social media by following me on Instagram, Facebook, or Pinterest. <3. You can find them in the produce section with the other pre-cut fruits (or sometimes near the whole apples). I LOVE this idea! Stir in the vanilla, flour and cinnamon. If you try this recipe, please leave a STAR rating in the recipe card below. Stir in the vanilla, flour and cinnamon. It makes a nice presentation but really gets put together in a snap. I can’t rave enough about Crunch Pak apple rings. Perfect for the holidays! Set aside. Everyone in my card club commented on this tart's wonderful taste. Mix flour, 1/4 cup sugar and cinnamon; cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. It may look like a chore, but this cheesecake tart calls for a relatively straightforward preparation: First, press the crust into the tart pan. Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator. Bake the apple tarts for 20 to 22 minutes; they should look light golden brown. Copycat Panera Broccoli Cheese Soup Recipe, The BEST Easy Seven Layer Cookie Bars Recipe, Apple Cream Cheese Tarts taste extra delicious topped with. springform pan coated with cooking spray. https://www.myfoodandfamily.com/recipe/051259/apple-cream-crumble-tart And yes, dem apples are GOOD. YUM! Home Recipe List Desserts Apple Cream Cheese Tart. Making little peanut butter and granola sandwiches is delicious! Place the apple … Thankfully they are so quick and easy to assemble that you can make them even when you’re crunched for time. I used 5 small Granny Smith apples and whole wheat flour.~ Theresa. Spread cream cheese and sprinkle sugar onto the puff pastry strips. Make that “Crunch” :/ I need another cup of coffee! Add egg; mix well. You don’t want the butter and brown sugar mixture to drip off the pan and into your oven. More →, © 2020 Shugary Sweets. You can't tell. Enjoy a serving of this indulgent tart on a special occasion. Store in the refrigerator. Always coffee! Affiliate Disclosure:**There may be affiliate links in this post! Stir in pecans; sprinkle over apples. Beat cream cheese, 1/3 cup sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Let them cool for a few minutes on the pan before transferring to a serving plate. See my disclosure policy for more info**. In another bowl, toss the apples, sugar and cinnamon; arrange over filling. Add those two together and you’ve got eggnog impersonators! Bake 50 minutes or until golden brown. Beat cream cheese with the rum extract, half the brown sugar and the nutmeg until smooth. Discover new “signature” desserts! Allow them to cool a few minutes, then use a metal spatula and move them from the baking sheet to a serving platter. Great minds do think alike! Drizzle over the apple rings. I just so happen to have everything I need to make this on hand : ) Hooray, How do you like dem apples? They are at their best when the pastry is flaky and fresh from the oven! With the powerful punch of nutmeg and rum flavors, the soft cream cheese and the juicy apples, these easy holiday tarts will steal the show! You may remember first seeing these apple rings when I shared this Apple Ring Fritters recipe. In a small bowl, whisk together the remaining 1/4 cup brown sugar with melted butter. Girl, that eggnog flavored cream cheese is calling my name! Drizzle the butter mixture over the apple rings using a spoon or a ladle, distributing it as evenly as possible. I love that you always make and post such similar recipes. Something that when you take your first bite, you dream of the holidays, and family, and cozy slippers. I love Crunch Pak apples! * Percent Daily Values are based on a 2,000 calorie diet. You’ll need to let your frozen puff pastry thaw for about 40 minutes on the counter. In a large bowl, cream butter and sugar until light and fluffy. Don’t forget to add the powdered sugar and a scoop of, 1/2 cup light brown sugar, packed, divided. Taste of Home is America's #1 cooking magazine. Oh thank you!!! Preparation. The star of this Apple Cream Cheese Tart are the beautiful Apple Rings. Yes, the cream cheese tarts will taste good without it but they won’t have the same POP of eggnog-like flavor that makes these stand apart from the crowd. Trim edge of pastry even with top of dish; pierce pastry with fork. And yes, “SHUGARY” is spelled correctly. Bake at 400° for 40 minutes or until apples are tender and crust is golden brown. I don’t recommend making cream cheese apple tarts ahead of time. The presentation is so clever and the flavor is bound to be just as good.

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